Asian Salmon
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 669.7
- Total Fat: 36.4 g
- Cholesterol: 80.5 mg
- Sodium: 1,867.5 mg
- Total Carbs: 55.8 g
- Dietary Fiber: 0.3 g
- Protein: 31.0 g
View full nutritional breakdown of Asian Salmon calories by ingredient
Introduction
I question if this has the nutritional value accurate. I'm sure it's thinking I'm actually eating 1/2 of syrup but it's just the marinade. If anyone has a suggestion I'd love to know.Nutritional value does not include brown rice. I question if this has the nutritional value accurate. I'm sure it's thinking I'm actually eating 1/2 of syrup but it's just the marinade. If anyone has a suggestion I'd love to know.
Nutritional value does not include brown rice.
Number of Servings: 2
Ingredients
-
2 salmon portions (apprx. 4 oz. each)
1/4 cup olive oil
1/4 cup soy sauce
1/2 cup maple syrup
garlic powder
Directions
Mix olive oil, soy sauce, maple syrup, & garlic powder in a ziplock bag. Place fish in bag. Let marinate overnight in refridgerator.
Set oven for broil. Spray broiler pan. Place fish on pan. Cook for 5 minutes on each side.
Serve with brown rice.
Number of Servings: 2
Recipe submitted by SparkPeople user TEXAS_TOAD.
Set oven for broil. Spray broiler pan. Place fish on pan. Cook for 5 minutes on each side.
Serve with brown rice.
Number of Servings: 2
Recipe submitted by SparkPeople user TEXAS_TOAD.