Maple Salmon
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 329.7
- Total Fat: 12.6 g
- Cholesterol: 109.4 mg
- Sodium: 88.0 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.0 g
- Protein: 39.2 g
View full nutritional breakdown of Maple Salmon calories by ingredient
Number of Servings: 4
Ingredients
-
2 Salmon Fillet
1/4 cup PURE maple syrup
Directions
thaw Salmon if frozen.
Place fillets in freezer bag with maple syrup making sure it is well distributed. let marinate for 1-1.5 hours. Take out of bag and wrap in tinfoil, place on cookie sheet and bake at 350 for 20 min., divide into four servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CDMARCOTTE.
Place fillets in freezer bag with maple syrup making sure it is well distributed. let marinate for 1-1.5 hours. Take out of bag and wrap in tinfoil, place on cookie sheet and bake at 350 for 20 min., divide into four servings.
Number of Servings: 4
Recipe submitted by SparkPeople user CDMARCOTTE.