Crockpot French Dip

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.9
  • Total Fat: 6.3 g
  • Cholesterol: 90.7 mg
  • Sodium: 815.2 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 34.3 g

View full nutritional breakdown of Crockpot French Dip calories by ingredient


Introduction

This is a guy-friendly way to serve hot roast beef sandwiches that's ready when you get home from work. This is a guy-friendly way to serve hot roast beef sandwiches that's ready when you get home from work.
Number of Servings: 6

Ingredients

    1 can Campbell's beef broth
    1 can Campbell's French onion soup
    1 can beer-any brand
    1 2-lb. beef roast, (arm, shoulder, any kind)

Directions

Place all ingredients in crockpot, and cook on low for 6-8 hours or more.
Shred meat with fork. Meanwhile, put Swiss or mozzarella cheese slices on whole wheat bun halvess, and place in medium oven to melt cheese. Place shredded meat on half bun, top with another half bun and serve with liquid in cup for dipping sandwich in.

Number of Servings: 6

Recipe submitted by SparkPeople user RIVERWRITER.