Ham Loaf

4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 246.2
  • Total Fat: 15.4 g
  • Cholesterol: 122.7 mg
  • Sodium: 803.7 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.4 g

View full nutritional breakdown of Ham Loaf calories by ingredient

Number of Servings: 8


    1 lb ham, ground
    1 lb ground pork
    2 eggs
    1 cup dry, plain bread crumbs
    3/4 cup skim milk


Thoroughly combine all ingredients in large bowl.

Form mixture into 4 equal loaves (each loaf yields 2 servings). Place loaves on jelly roll pan. Bake for 1 hour at 350 degrees.

To freeze extra loaves-- cool completely; wrap each loaf in in plastic wrap then place in Ziploc freezer bag & label.

To use a frozen loaf
Thaw. Bake 30 minutes at 350 degrees or till heated through. For faster preparation, Thaw, slice and reheat in skillet or microwave.

Number of Servings: 8

Recipe submitted by SparkPeople user HOLLY1294.

Member Ratings For This Recipe

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    1 of 1 people found this review helpful
    I love ham loaf. When I lived in Pennsylvania, I could by the ham and pork all ready mixed but I cannot find it here in Virginia. Now I can make it any time I like! Thank you!!! - 2/16/10

  • no profile photo

    Can't wait to try this! - 5/5/12