Garlicy Mushrooms and Collards

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 54.9
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 207.8 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 5.3 g

View full nutritional breakdown of Garlicy Mushrooms and Collards calories by ingredient
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Number of Servings: 2


    Wash and de-stemmed collard greens
    sliced mushrooms
    chopped garlic


Saute the garlic and mushrooms in broth.
Add the collards
Add water as needed

Cover until wilted and soft

Number of Servings: 2

Recipe submitted by SparkPeople user SLYFOX2TWO.

TAGS:  Side Items |

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