Cabbage Ham and Potatoes


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 396.5
  • Total Fat: 9.5 g
  • Cholesterol: 55.1 mg
  • Sodium: 1,440.7 mg
  • Total Carbs: 51.1 g
  • Dietary Fiber: 9.4 g
  • Protein: 28.5 g

View full nutritional breakdown of Cabbage Ham and Potatoes calories by ingredient



Number of Servings: 6

Ingredients

    1 small Cabbage
    Ham
    4 large Potatoes
    4-5 c Water
    Caraway Seeds

Directions

Chop Cabbage into quarters. Chop potatoes and ham into bite size pieces. Put potatoes and ham in bottom of pot. Place cabbage on top. Add caraway seeds and add enough water to cover potatoes. Add Salt and Pepper to taste. Cover and simmer approx. 90 min. Makes approximately 6 2-cup servings


Number of Servings: 6

Recipe submitted by SparkPeople user DELTABWA.