Chocolate and Pistachio Slice

Chocolate and Pistachio Slice
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 138.4
  • Total Fat: 6.8 g
  • Cholesterol: 5.5 mg
  • Sodium: 32.0 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.2 g

View full nutritional breakdown of Chocolate and Pistachio Slice calories by ingredient


Introduction

A delicious slice for the festive season, that is so easy to make! A delicious slice for the festive season, that is so easy to make!
Number of Servings: 24

Ingredients

    50 g butter
    250 g Dark cooking chocolate
    250 g Dark chocolate melts, chopped
    400 g Skim, Sweetened Condensed Milk
    1 cup Pistachio nuts, chopped


Directions

Melt chocolate, melts and butter together. Add condensed milk, mix together. Add nuts. Stir together. Place mixture in a 20 x 20 cm tin lined with foil and place in fridge overnight.

Number of Servings: 24

Recipe submitted by SparkPeople user SWEETPEA_73.