Pork Tenderloin &Pasta in Marinara

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 357.8
  • Total Fat: 5.5 g
  • Cholesterol: 44.8 mg
  • Sodium: 985.1 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 8.2 g
  • Protein: 28.0 g

View full nutritional breakdown of Pork Tenderloin &Pasta in Marinara calories by ingredient


Introduction

tasty pork tenderloin w/ pasta in a homemade marinara sauce. tasty pork tenderloin w/ pasta in a homemade marinara sauce.
Number of Servings: 8

Ingredients

    pork tenderloin strips
    rotini
    oregano'
    black pepper
    salt
    garlic powder
    tomato sauce 3 small cans
    tomato paste 1 small can
    shedd's spread or other margerine

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user THECAT39.

Member Ratings For This Recipe


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    I was thinking of making this but you need to put more info as to how to cook this! I would love to get that so I can make this for my family! Thanks - 3/11/09