Crockpot Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 2.2 g
  • Cholesterol: 30.0 mg
  • Sodium: 1,270.6 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 10.7 g
  • Protein: 26.3 g

View full nutritional breakdown of Crockpot Turkey Chili calories by ingredient



Number of Servings: 6

Ingredients

    1 lb of extra lean turkey chili
    2 cans of tomato sauce
    2 cans of tomato tidbits with onion and garlic
    2 cans of pinto beans (rinsed and drained)
    1 package of chili seasoning
    2 tsp of chili powder

Directions

Makes at least 6 one cup servings.

Ground turkey in a skillet. Drain and add to crockpot. Add tomato sauce, tidbits and rinsed and drained pinto beans. Mix in 1 package of chili seasoning and 2 tsp of chili powder.

Cook on low for at least 8 hours. Easy recipe to cook ahead and freeze in individual portions. Garnish with fat free cheese and baked tostitos if preferred.

Number of Servings: 6

Recipe submitted by SparkPeople user ALICEFROMDALLAS.