FLIP'S PASTA
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 212.3
- Total Fat: 8.0 g
- Cholesterol: 30.1 mg
- Sodium: 888.0 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 2.4 g
- Protein: 9.1 g
View full nutritional breakdown of FLIP'S PASTA calories by ingredient
Introduction
TO MAKE THE DISH MORE THICK, OMITV8 VEGETABLE JUICE TO MAKE THE DISH MORE THICK, OMIT
V8 VEGETABLE JUICE
Number of Servings: 12
Ingredients
-
GROUND BEEF LEAN 4 OZ.
PREGO SPAGHETTI SAUCE 16 OZ
OLIVE OIL 3 TBSP
ONION SOUP MIX 1 1/2 PACKS
STEWED TOMATOES 3 1/2 CUPS
V8 JUICE LOW SODIUM 6 OZ.
GRAPE JELLY 1/3 CUP (6 TBSP)
PROVOLONE CHEESE 2.5 OZ.
MOZZARELLA 1 + 1/2 CUPS
GREEN BELL PEPPER 2 CUPS
PASTA 5 CUPS COOKED ( 10 OZ RAW )
CHOPPED ONIONS 1/2 CUP (OPTIONAL)
Directions
DIVIDE RECIPE INTO TWO 9 X 9 PANS
BAKE AT 350 DEGREES UNTIL CHEESE IS
MELTED. ( APPROX. 15 MIN. )
Number of Servings: 12
Recipe submitted by SparkPeople user RAVENCASTLE.
BAKE AT 350 DEGREES UNTIL CHEESE IS
MELTED. ( APPROX. 15 MIN. )
Number of Servings: 12
Recipe submitted by SparkPeople user RAVENCASTLE.
Member Ratings For This Recipe
-
FRANNYN
-
FLYHIGHER