Simple Almond Baked Tilapia


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 173.4
  • Total Fat: 7.0 g
  • Cholesterol: 55.0 mg
  • Sodium: 331.5 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 23.7 g

View full nutritional breakdown of Simple Almond Baked Tilapia calories by ingredient



Number of Servings: 4

Ingredients

    4 Tilapia Fillets (1 lb)
    1/4 cup lemon juice
    2 cloves menced garlic
    1/2 tsp salt
    1/2 tsp black pepper
    1/2 cup sliced or crushed almonds

Directions

Preheat oven to 350

Mix lemon juice, garlic salt and pepper. Spray a cookie sheet generously with non-stick spray. Spread 1/2 of the almonds on the pan. Place fillets on top of the almonds. Spread lemon juice mixture over the fillets and sprinkle with the remaining almonds.

Bake for 15 minutes or until fish flakes.

makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MICHELLE.CANTU.

TAGS:  Fish |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    We will definitely be making this one again. It's simple and tasty. - 10/24/09


  • no profile photo

    Very Good
    Delicious. I will try it with a stronger tasting fish next time, as tilapia is so mild. That said, the crust was delicious! - 6/10/09