Orange muffins

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 115.3

Total Fat: 0.6 g
Cholesterol: 0.2 mg
Sodium: 376.0 mg
Total Carbs: 89.1 g
Dietary Fiber: 2.0 g
Protein: 3.9 g

View full nutritional breakdown of Orange muffins calories by ingredient

Introduction

satisfying for snack or breakfast satisfying for snack or breakfast

Number of Servings: 12

Ingredients

Whole Wheat Flour, 1and 1/2 cup

Quaker Quick minute Oatmeal plain 1/2 cup

Egg white, 4

Orange Juice, .5 cup or juice of 2 oranges

Orange Peel, 2 tbsp

Splenda Sugar Blend for Baking, 3/4 cup

I Can't Believe It's Not Butter, fat free Spread 6 Tbsp

Baking Powder, 1 tsp

Baking Soda, 1 tsp

Salt, 1 tsp

Non fat milk 1/2 cup

Directions

Mix I can´t beleive it´s not butter fat free spead and splenda. Add egg whites and beat untill firm Add orange juice and peel, mix well. Add milk. Mix dry ingredients in sperate bowl and slowly fold into wet ingredients. Spray muffin pan, pour in batter and bake at 350 for 15-20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user STAR96052003.