Crock Pot Ground Beef Chili


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 297.4
  • Total Fat: 13.4 g
  • Cholesterol: 52.2 mg
  • Sodium: 1,185.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 8.9 g
  • Protein: 20.2 g

View full nutritional breakdown of Crock Pot Ground Beef Chili calories by ingredient
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Introduction

Yummy easy chili made in the crock pot. Yummy easy chili made in the crock pot.
Number of Servings: 6

Ingredients

    Old El Paso Chili Seasoning Mix, 12 tsp (one packet)
    Goya Dark Red Kidney Beans, 1.75 cup (one can)
    Del Monte Petite Cut Diced Tomatoes, 3.5 cup (two cans, undrained)
    Ground beef, extra lean, 16 oz
    Peppers, sweet, red, raw, sliced, 2 cup (two whole peppers, diced)
    Onions, raw, 1 cup, chopped (one large)
    Jalapeno Peppers, 2 peppers finely diced
    Garlic, 2 cloves finely minced

Directions

Brown the ground beef in a pain. Drain and combine in the crock pot with all of the remaining ingredients. Stir to combine well, cover and cook for 8 to 10 hours on low.

Number of Servings: 6

Recipe submitted by SparkPeople user AMY_IN_MA.

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