Cabbage Roll Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 261.6
- Total Fat: 8.7 g
- Cholesterol: 80.0 mg
- Sodium: 934.8 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 4.7 g
- Protein: 26.9 g
View full nutritional breakdown of Cabbage Roll Casserole calories by ingredient
Number of Servings: 8
Ingredients
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1 cup chopped onion
28 oz tomato sauce
1 cup rice (white or brown)
2 -14 oz cans low sodium chicken broth
2 1b ground turkey
3 to 4 pounds cabbage chopped
1 T oil oil
Directions
Preheat oven to 350°. In large skillet brown ground turkey in small amount of olive oil. Combine onions, tomato sauce, cabbage and rice in 9 x 13 casserole. Add cooked meat and mix well. Pour broth over mixture and cover with foil. Bake for 1 hour stir and bake another 30 minutes. Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYBLU49.
Number of Servings: 8
Recipe submitted by SparkPeople user LADYBLU49.
Member Ratings For This Recipe
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LAULDANI
