Beef Ravioli w/ Asparagus and Mushrooms
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 295.8
- Total Fat: 6.9 g
- Cholesterol: 20.0 mg
- Sodium: 471.2 mg
- Total Carbs: 44.5 g
- Dietary Fiber: 3.3 g
- Protein: 13.1 g
View full nutritional breakdown of Beef Ravioli w/ Asparagus and Mushrooms calories by ingredient
Number of Servings: 6
Ingredients
-
1 Package (6 servings)Beef Ravioli
1 Cup Chopped Asparagus
10 Oz Mushrooms
1 Can Diced Tomatoes (garlic, basil, oregano)
.25 Cup Brie
3 10 oz cans Au Jus
Directions
Cook Ravioli in Au Jus with Diced Tomatoes (Include liquid)
Steam Asparagus and Mushrooms
Add Brie over Vegetables and steam until melted
Remove Ravioli and Tomatoes plus 1.5 cups Au Juice to serving dish
Mix in Asparagus, Mushroom and Brie
Number of Servings: 6
Recipe submitted by SparkPeople user GERRIER.
Steam Asparagus and Mushrooms
Add Brie over Vegetables and steam until melted
Remove Ravioli and Tomatoes plus 1.5 cups Au Juice to serving dish
Mix in Asparagus, Mushroom and Brie
Number of Servings: 6
Recipe submitted by SparkPeople user GERRIER.