Bill's meatballs

4.4 of 5 (5)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 238.1
  • Total Fat: 14.8 g
  • Cholesterol: 89.4 mg
  • Sodium: 257.3 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.4 g

View full nutritional breakdown of Bill's meatballs calories by ingredient
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Wonderful, warm and toasty Wonderful, warm and toasty
Number of Servings: 6


    1/3 C Milk
    1 lb extra lean ground beef
    1 large egg
    1/2 tsp each marjoram, oregano, thyme
    3 T grated Parmesan Cheese
    1/2 C bread crumbs


mash it all together well. Divide in 1 inch balls. Bake for 20 minutes (or until brown) at 325. Add to marinara sauce.

Number of Servings: 6

Recipe submitted by SparkPeople user KIMIKO75.

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Member Ratings For This Recipe

  • Very Good
    This was a great little recipe,uncomplicated and I had all the ingredients on hand. I made my meatballs small so I got approx 40 which came out to 4 per serving which is perfect and because it doesn't use a particular sauce these can be frozen and used at a later time for spaghetti, sub sandwich - 12/12/16

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  • the way I calculate.. I THINK.. its 3 meatballs per serving.. - 4/23/09

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  • Very Good
    I used a brown gravy instead of the marinara with the meatballs and served over rice. It was quite good! - 2/12/09

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  • 0 of 1 people found this review helpful
    alot of calories in 1 little meatball !! but tasty just the same - 2/10/09

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