Fruit Cobbler
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 223.1
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 733.6 mg
- Total Carbs: 48.7 g
- Dietary Fiber: 7.4 g
- Protein: 5.1 g
View full nutritional breakdown of Fruit Cobbler calories by ingredient
Introduction
A crock pot dessert A crock pot dessertNumber of Servings: 4
Ingredients
-
2.5 cups Fruits and/or berries
1 cup whole wheat flour
1/2 cup splenda
2 tbsp baking powder
1 tsp vanilla
1 tbsp canola oil
4 tbsp applesauce
Directions
Mix the whole wheat flour and the baking ingredients.
Line the "dough" at the bottom of the crock pot
Place fruits and/or berries on top
Place a paper towel under the crock pot lid to absorb moisture
Heat for 2 hours
Number of Servings: 4
Recipe submitted by SparkPeople user MRZAPHAE.
Line the "dough" at the bottom of the crock pot
Place fruits and/or berries on top
Place a paper towel under the crock pot lid to absorb moisture
Heat for 2 hours
Number of Servings: 4
Recipe submitted by SparkPeople user MRZAPHAE.