Banana Chocolate Chip Muffins
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 129.8
- Total Fat: 1.8 g
- Cholesterol: 18.0 mg
- Sodium: 80.8 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 2.0 g
- Protein: 2.4 g
View full nutritional breakdown of Banana Chocolate Chip Muffins calories by ingredient
Introduction
Moist and yummy. Moist and yummy.Number of Servings: 24
Ingredients
-
1 1/2 cups sugar
2/3 cups unsweetened applesauce
2 cups whole wheat flour
1 tsp baking powder
1 tsp baking soda
1 pinch of salt
1 tsp vanilla
2 eggs
4 tbsp milk
2 cups mashed bananas (4 bananas)
1 cup semi-sweet chocolate chips
Directions
Spray muffin tins and pre-heat oven to 350 degrees.
Cream applesauce and sugar together. Add egg, vanilla, and milk. Add dry ingredients into creamed mixture alternating with mashed bananas.
Bake muffins 20-25 minutes, loaf 1 hour, 8x8 pan 50-55 minutes 8 1/2x12 1/2 pan 35-40 minutes.
Makes 24 muffins.
Number of Servings: 24
Recipe submitted by SparkPeople user LOVEMYBOYS27.
Cream applesauce and sugar together. Add egg, vanilla, and milk. Add dry ingredients into creamed mixture alternating with mashed bananas.
Bake muffins 20-25 minutes, loaf 1 hour, 8x8 pan 50-55 minutes 8 1/2x12 1/2 pan 35-40 minutes.
Makes 24 muffins.
Number of Servings: 24
Recipe submitted by SparkPeople user LOVEMYBOYS27.