Zucchini skillet dinner


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.5
  • Total Fat: 15.9 g
  • Cholesterol: 56.7 mg
  • Sodium: 96.3 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 15.5 g

View full nutritional breakdown of Zucchini skillet dinner calories by ingredient



Number of Servings: 6

Ingredients

    zucchini, onions, garlic, mushrooms, canned tomato, ground beef. seasoning to choice

Directions

chopp all ingredients. Add to browned beef. Season to taste. Can add cheese if desired.

Number of Servings: 6

Recipe submitted by SparkPeople user ROSIEB38.