Slow Cooker BBQ Meatballs

More sharing options

Share on Twitter

4.7 of 5 (3)

Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 482.8

Total Fat: 24.3 g
Cholesterol: 111.6 mg
Sodium: 1,267.7 mg
Total Carbs: 44.1 g
Dietary Fiber: 1.1 g
Protein: 22.5 g

View full nutritional breakdown of Slow Cooker BBQ Meatballs calories by ingredient

Introduction

Makes 6 main dish or 12 appetizer servings. Tasty baked meatballs in slow cooker home made BBQ sauce. Makes 6 main dish or 12 appetizer servings. Tasty baked meatballs in slow cooker home made BBQ sauce.

Minutes to Prepare: 15

Minutes to Cook: 300

Number of Servings: 8

Ingredients

Meatballs

-------------

2 lbs. lean ground beef

1/3 c. ketchup

1 egg, beaten

2 tsp. onion flakes

3/4 tsp. garlic salt

1/2 tsp. pepper

Sauce

--------

1 c. ketchup OR 1/2 c. ketchup and 1 can tomato sauce

1 c. packed brown sugar

6 oz can tomato paste

1/4 c. soy sauce

1/4 c. cider vinegar

1 - 1 1/2 tsp hot sauce

dash of chili powder

Directions

Combine ingredients for meatballs. Shape into 1 inch meatballs and place on jelly roll pan. Bake at 350 F for 20 minutes or until done. Remove meatballs from pan and place in slow cooker.

In a medium bowl, combine ingredients for sauce. Pour over meatballs in slow cooker. Cover and cook in slow cooker on LOW for 4 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user BOBTAIL2.