Banana chocolate chip muffin


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 54.3
  • Total Fat: 1.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 83.4 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Banana chocolate chip muffin calories by ingredient



Number of Servings: 24

Ingredients

    1/2 cup skim milk
    1/2 cup water
    2 Tbsp vinegar
    1 1/2 cup Kellogg's Original All-Bran

    1 cup flour
    1 tsp baking soda
    1 tsp baking powder
    1/2 tsp ground cinnamon
    1/4 cup SPLENDA

    1 medium banana
    3 egg whites
    1/2 cup unsweetened applesauce
    1/4 cup semi-sweet chocolate chips

Directions

Combine milk, water and vinegar.
Mix in all bran. Let sit.
Mix together all dry ingredients in separate bowl.
Add 1 mashed banana, 3 egg whites and applesauce to bran mixture.
Add dry ingredients to bran mixture and mix with spoon.
Fold in chocolate chips.
Spritz muffin tins with Pam
Bake at 375ยบ for 18 - 20 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user GOLNOUSH.

TAGS:  Desserts |

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Made them tonight, very good - 11/22/16