Lorri's Angel Lush Cake

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4.8 of 5 (6)

Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 216.6

Total Fat: 0.3 g
Cholesterol: 0.9 mg
Sodium: 359.9 mg
Total Carbs: 49.6 g
Dietary Fiber: 1.0 g
Protein: 4.1 g

View full nutritional breakdown of Lorri's Angel Lush Cake calories by ingredient

Introduction

This is a Jello recipe, but I substituted light or no fat ingredients. Still tastes great. This is a Jello recipe, but I substituted light or no fat ingredients. Still tastes great.

Minutes to Prepare: 15

Minutes to Cook: 60

Number of Servings: 10

Ingredients

1 pkg. 4 serving size Jell-o Vanilla Flavor Instant Pudding, Low Fat

1 Can 20 oz. Dole Crushed Pineapple Chuncks

1 Cup Free Cool Whip

1 Prepared Round Angel Food Cade 10 oz.

1 Cup Fresh Mixed Seasonal Berries

Directions

Mix dry pudding and pineapple. Stir in whipped topping.

Cut cake horizontally into 3 layers.

Place bottom cake layer on serving plate; top with 1/3 of the pudding mixture.

Repeat with next 2 layers.

Refrigerate 1 hour, top with berries.

Number of Servings: 10

Recipe submitted by SparkPeople user LRZRJR.