Hard Boiled Egg

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 77.5
  • Total Fat: 5.3 g
  • Cholesterol: 212.0 mg
  • Sodium: 62.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Hard Boiled Egg calories by ingredient



Number of Servings: 1

Ingredients

    egg

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user SEAHORSE1941.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


  •  no profile photo


    where are the directions - 8/9/10