Chicken Alfredo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 505.5
  • Total Fat: 28.2 g
  • Cholesterol: 70.3 mg
  • Sodium: 828.4 mg
  • Total Carbs: 50.5 g
  • Dietary Fiber: 6.3 g
  • Protein: 14.1 g

View full nutritional breakdown of Chicken Alfredo calories by ingredient


Introduction

Quick and Easy take on the Italian classic using prepared Alfredo sauce. Quick and Easy take on the Italian classic using prepared Alfredo sauce.
Number of Servings: 4

Ingredients

    1 pound chicken breast
    1 small onion sliced thin
    1 red bell pepper sliced
    1 tsp chopped garlic
    2 Tbsp olive oil
    8 oz of Dream Fields Spaghetti or Linguine
    1 16 oz jar of Classico Alfredo Sauce
    1 Tbsp fresh basil
    Mrs. Dash Seasoning
    Salt
    Pepper

Directions

Season chicken with Mrs. Dash, salt and pepper. Set aside. Saute in a skillet with olive oil the onions, pepper, and garlic. When translucent remove and set aside. Add chicken to the seasoned pan and brown on both sides. Set aside. Put broccoli in a microwavable dish and steam for 1 minute (do not overcook).
Cook pasta in 4 quarts of boiling water for 9 minutes (al dente, do not over cook). Drain.
In the skillet, add browned chicken, sauted vegetables, Alfredo Sauce, pasta and heat through. Add basil and serve. Makes 4 - 1 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user CYNTHIA_PHOENIX.