Shrimp Orzo


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 405.0
  • Total Fat: 12.8 g
  • Cholesterol: 182.4 mg
  • Sodium: 403.2 mg
  • Total Carbs: 45.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 27.8 g

View full nutritional breakdown of Shrimp Orzo calories by ingredient



Number of Servings: 4

Ingredients

    * Shrimp, cooked, 12 oz (remove)
    * *Orzo, Barilla, uncooked, 8 oz (remove)
    * Olive Oil, 2 tbsp (remove)
    * *Lemon Juice, .25 cup (remove)
    * Feta Cheese, .5 cup, crumbled (remove)
    Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)

Directions

Cook shrimp with olive oil, lemon juice, tomatoes, seasoning salt and lemon pepper. Cook orzo in a separate pot. Combine.

Number of Servings: 4

Recipe submitted by SparkPeople user SMHTORRES.

TAGS:  Fish |