Pink Cream Pasta with Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 413.0
  • Total Fat: 5.0 g
  • Cholesterol: 81.4 mg
  • Sodium: 445.3 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 47.1 g

View full nutritional breakdown of Pink Cream Pasta with Chicken calories by ingredient
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Number of Servings: 4



    *Barilla PLUS Thin Spaghetti 1/8 box 2oz, 4 serving (remove)
    Canned Tomatoes, .5 can (remove)
    *Philadelphia Fat Free Cream Cheese, 4 oz (remove)
    Milk, 1%, 1 cup (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Chicken Breast, no skin, 2 breast, bone and skin removed (remove)


Number of Servings: 4

Recipe submitted by SparkPeople user *SPARKLEMAMA*.

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