Peanut Butter n' Honey Oatmeal Cookies

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 93.7
  • Total Fat: 3.5 g
  • Cholesterol: 7.2 mg
  • Sodium: 39.4 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Peanut Butter n' Honey Oatmeal Cookies calories by ingredient
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A healthier cookie by Quaker Kitchens. A healthier cookie by Quaker Kitchens.
Number of Servings: 60


    3/4 cup peanut butter
    3/4cup honey
    3/4 cup granulated sugar
    2 eggs
    1/4 cup whole milk
    3 tablespoons light olive oil or other light oil
    2 teaspoons vanilla extract
    3 cups oats
    1 3/4 cup whole wheat flour
    1 teaspoon baking soda
    1 cup raisins
    1/2 cup coarsely chopped walnuts


In large bowl, beat peanut butter, honey and sugar until creamy. Add egg, milk, oil and vanilla; mix wsell. Combine oats, flour and baking soad and add to the peanut butter mixture. Mix well. Stir in raisins and nuts.

**Note: If using old fashioned oats, add 2 tablespoons more flour (calculated like this).

Cover and chill at least 30 minutes.

Heat oven to 375 degrees. Remove dough from refrigerator and drop balls onto ungreased cookie sheets . Bake 7-9 minutes or until light golden brown.

Yields: 5 dozen cookies (60)

Number of Servings: 60

Recipe submitted by SparkPeople user DIROB**.

TAGS:  Desserts |

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Member Ratings For This Recipe

  • Bad
    No flavor, way too bland. - 9/20/15

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