Baking Powder Biscuits

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 160.3
  • Total Fat: 7.2 g
  • Cholesterol: 4.7 mg
  • Sodium: 271.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.2 g

View full nutritional breakdown of Baking Powder Biscuits calories by ingredient


Introduction

Light and fluffy biscuits! Light and fluffy biscuits!
Number of Servings: 10

Ingredients

    2 cups flour
    3 teaspoons baking powder
    1/2 teaspoon salt
    1/3 teaspoon shortening
    3/4 cup milk

Directions

combine dry ingredients together. cut in shortening until it is in chunks about the size of peas. Lightly stir in liquid with a fork. Turn onto a floured surface and knead lightly 8 strokes. Pat out 1/2 inch thick, then cut out biscuits. Place onto a baking sheet and bake 12 minutes at 450 degrees.

Number of Servings: 10

Recipe submitted by SparkPeople user MOMMYB33.

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