Creamy chicken and Veggies in crockpot


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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 381.2
  • Total Fat: 18.7 g
  • Cholesterol: 99.4 mg
  • Sodium: 1,429.0 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 25.3 g

View full nutritional breakdown of Creamy chicken and Veggies in crockpot calories by ingredient
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Submitted by: ELIMAMA

Number of Servings: 3


    8oz of boneless skinless chicken
    (you can use one pound)
    one can of Healthy request Cream of Chicken soup
    One can of Healthy Request Cream of Mushroom soup
    6oz of Cream cheese


Place all in the crockpot and cook on low for 6 hours. You can serve with rice or egg noodles.

Number of Servings: 3

Recipe submitted by SparkPeople user ELIMAMA.


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