Spaghetti Sauce with Ground Turkey


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.9
  • Total Fat: 4.2 g
  • Cholesterol: 16.9 mg
  • Sodium: 441.1 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 11.7 g

View full nutritional breakdown of Spaghetti Sauce with Ground Turkey calories by ingredient


Introduction

Good basic turkey spaghetti sauce. Good basic turkey spaghetti sauce.
Number of Servings: 8

Ingredients

    2 tbsp olive oil
    1 medium onion
    1 clove garlic
    12 oz ground turkey
    1 can bionature organic crushed tomatoes
    1 tbsp dried basil leaves

Directions

Saute onion in olive oil until translucent. Crush garlic clove and add to onion. Heat through. Add turkey and cook until lightly browned. Add crushed tomatoes and basic leaves. Stir together. Turn heat to simmer and keep on simmer for about 20 minutes.

Makes about 8 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user NEWMOMOVER40.

Member Ratings For This Recipe


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    My recipe adds vegetables: zucchini, bell peppers, black olives, or any vegetable that I have on hand and which sounds like a good spaghetti sauce add-in. These add bulk and texture whic "fills you up, not out". - 5/14/11