Evie's Turkey Chili
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 272.7
- Total Fat: 11.3 g
- Cholesterol: 46.7 mg
- Sodium: 590.2 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 6.9 g
- Protein: 18.0 g
View full nutritional breakdown of Evie's Turkey Chili calories by ingredient
Introduction
A lighter version of a winter classic. This is my mom's recipe, doctored up a bit. A lighter version of a winter classic. This is my mom's recipe, doctored up a bit.Number of Servings: 10
Ingredients
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2 cups chopped Onions
2 cups chopped Green Bell Peppers
1 tsp Crushed Garlic
1 tsp Olive Oil, Extra Virgin
1.4 lbs publix ground turkey (you can use more or less, I used 1.4 from a package)
2- 14.5 oz cans stewed tomatoes mexican recipe
1- 15 oz can Dark Red Kidney Beans
1- 15 oz can Light Red Kidney Beans
2.5 tbsp Chili powder
1/4 tsp Cumin seed
Directions
1. heat oil, add onions, garlic, and turkey. Add 1 tbps of Chili powder, stir and brown turkey.
2. Add tomatoes, bell peppers, beans, spices (remaining chili powder)
3. Let simmer 60 minutes.
makes 10 - 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ESCHUMACHER.
2. Add tomatoes, bell peppers, beans, spices (remaining chili powder)
3. Let simmer 60 minutes.
makes 10 - 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user ESCHUMACHER.
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