Tuna Melts

4.3 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 320.0
  • Total Fat: 16.7 g
  • Cholesterol: 56.5 mg
  • Sodium: 742.2 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 25.7 g

View full nutritional breakdown of Tuna Melts calories by ingredient


for all the tuna lovers... for all the tuna lovers...
Number of Servings: 3


    3 Whole Wheat English Muffin
    1.5 tbsp Miracle Whip Light
    1 Celery stalk
    1 Can of Tuna
    1tbsp Margarine/Butter
    1/2 cup Cheese (old cheddar preferred)


Butter/Margarine English Muffins and bake at 350 until golden brown.

Mix tuna and miracle whip.

Dice up celery stalk, add amount desired to tuna mix. Add salt and pepper (optional)

Spread mix evenly over the 6 halves
(It can make 8 halves, but there won't be much toppings)

Add slices of cheese, use any kind you prefer. Personally I like Old Cheddar.

Broil until gold brown bubbles appear on top.

Serve immediately.

Number of Servings: 3

Recipe submitted by SparkPeople user BRITTANYJF.

Member Ratings For This Recipe

  • no profile photo

    This was really good. I use provolone cheese on mine. So good. - 6/27/20