Fudge Toffee Brownies

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 8.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 98.3 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Fudge Toffee Brownies calories by ingredient



Number of Servings: 20

Ingredients

    Pillsbury Fudge Toffee Brownie Mix (1 box)
    Smart Balance cooking Oil (1/2 cup)
    Egg Substitute (1/2 cup)
    Water (1/4 cup)

Directions

Mix all ingredients in a bowl
Pour into brownie pan lightly coated with baking spray
Bake in 350 degree oven for 28-31 minutes
Let cool and enjoy!

Number of Servings: 20

Recipe submitted by SparkPeople user JOYBEE81.