Baked hake


3.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.7
  • Total Fat: 5.9 g
  • Cholesterol: 58.8 mg
  • Sodium: 94.6 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 17.4 g

View full nutritional breakdown of Baked hake calories by ingredient


Introduction

Without the cheese and breadcrumbs it's got way less callories Without the cheese and breadcrumbs it's got way less callories
Number of Servings: 4

Ingredients

    280 g hake fillets (appr. 2 fillets)
    50 g dised onion
    100 g fresh mushrooms sliced
    1 tbls light mayo
    1 tbls freshly squezed lemon juice
    your favourite fish spice

Directions

Coat baking dish with spray and cook.
Place fish in dish.
Combine lemon juice mayonaise, onions and spices.
Spread evenly over fish.
Preheat oven to 295 degrees.
Place fish in oven and bake for appr. 20 minutes.
4 Side servings or 2 full servings

Number of Servings: 4

Recipe submitted by SparkPeople user TILLIES.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    I really quite enjoyed this or breakfast on rye toast. added a little chili or fun! - 10/7/20