Low-fat apple cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 288.8
  • Total Fat: 4.4 g
  • Cholesterol: 0.2 mg
  • Sodium: 349.1 mg
  • Total Carbs: 61.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.2 g

View full nutritional breakdown of Low-fat apple cake calories by ingredient


Introduction

Super easy and delicious! Super easy and delicious!
Number of Servings: 12

Ingredients

    1 box yellow cake mix
    2 cans apple pie filling
    1/2 cup skim milk

Directions

Preheat oven to 350 degrees. Combine cake mix, pie filling and milk. Spray two 8-9 inch round pans with cooking spray. Pour batter evenly between pans. Cook for 30 minutes or until an inserted toothpick comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user EPREDN1.