Loaded Turkey Burger
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 124.1
- Total Fat: 1.5 g
- Cholesterol: 41.6 mg
- Sodium: 123.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.5 g
- Protein: 24.9 g
View full nutritional breakdown of Loaded Turkey Burger calories by ingredient
Number of Servings: 5
Ingredients
-
18.5 oz. Extra Lean Ground Turkey
1/2 cup Yellow Bell Pepper (diced)
1/2 cup Red Bell Pepper (diced)
1 cup Fresh Mushrooms (sliced)
2 tbsp Worcestershire Sauce
2 1/2 Whole Wheat Pitas
Directions
Cut up peppers and mushrooms.
Mix turkey, peppers and mushrooms in a bowl.
Add worcestershire sauce and mix into turkey & veggies well.
Form into 5 equal patties (about 5.7 oz. each)
Cook on grill until done.
Cut Pita bread in half
Place cooked patty into pita half and enjoy
Makes 5 turkey burgers.
Number of Servings: 5
Recipe submitted by SparkPeople user MILDEXSPI.
Mix turkey, peppers and mushrooms in a bowl.
Add worcestershire sauce and mix into turkey & veggies well.
Form into 5 equal patties (about 5.7 oz. each)
Cook on grill until done.
Cut Pita bread in half
Place cooked patty into pita half and enjoy
Makes 5 turkey burgers.
Number of Servings: 5
Recipe submitted by SparkPeople user MILDEXSPI.