Shrimp Enchiladas

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 339.2
  • Total Fat: 13.7 g
  • Cholesterol: 137.0 mg
  • Sodium: 658.5 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 23.9 g

View full nutritional breakdown of Shrimp Enchiladas calories by ingredient



Number of Servings: 2

Ingredients

    Shrimp
    Fat free cheddar cheese
    flour tortillas
    mushrooms
    pico de gallo

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user ANDRESIA.

TAGS:  Fish | Mexican | Mexican Fish |