Easy Crock Pot Pulled Pork

4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 277.9
  • Total Fat: 7.0 g
  • Cholesterol: 89.5 mg
  • Sodium: 246.6 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 31.9 g

View full nutritional breakdown of Easy Crock Pot Pulled Pork calories by ingredient
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4 ingredients and tastes great! 4 ingredients and tastes great!
Number of Servings: 12


    3 lb boneless pork loin
    1 12 oz bottle Heinz Chili Sauce
    1 can jellied cranberry sauce
    2 large onions sliced


Trim a 3lb pork lon roast, taking off any visible fat place in crock pot. Mix the chili sauce and the cranberry sauce together pour over roast. Cover and cook for 3 hours on high, then lower to low for 2-3 more hours until you can shred the pork with a fork. Remove the roast , turn the crock pot to high to reduce the sauce. Shred the pork using 2 forks then add back to the sauce.

Number of Servings: 12

Recipe submitted by SparkPeople user TRACYZABELLE.

TAGS:  Beef/Pork |

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