Parmesan Potato

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 140.6
  • Total Fat: 4.0 g
  • Cholesterol: 9.9 mg
  • Sodium: 241.1 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 7.4 g

View full nutritional breakdown of Parmesan Potato calories by ingredient



Number of Servings: 4

Ingredients

    1lb Red Potato
    1/2 cup grated parmesan
    1tsp Ground Oregano
    1tsp Basil

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JSLITZKER.

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