salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 88.6
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 27.6 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 3.6 g
- Protein: 2.4 g
View full nutritional breakdown of salad calories by ingredient
Number of Servings: 1
Ingredients
-
.5cup lettuce
2tbsp parsley
1tbsp chives
.25 cup red pepper
4 cherry tomatoes
.25 cup grated carrots
.5 cup pared cucumber
1tsp olive oil, vinegar, salt& pepper
Directions
combine all the vegetables season with the dressing
Number of Servings: 1
Recipe submitted by SparkPeople user DINAMO.
Number of Servings: 1
Recipe submitted by SparkPeople user DINAMO.