Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 129.9
  • Total Fat: 0.8 g
  • Cholesterol: 2.0 mg
  • Sodium: 191.6 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 4.6 g

View full nutritional breakdown of Pasta Salad calories by ingredient



Number of Servings: 12

Ingredients

    13 oz. box whole wheat pasta penne
    1/2 cup fat free Italian dressing
    1 cup chopped onion
    1 cup chopped green pepper
    1 cup cherry or grape tomatoes halved
    3 tbs. McCormick salad seasoning
    1/4 cup grated Parmesan cheese

Directions

Cook pasta according to package directions. Rinse in cold water to cool pasta. Add chopped veggies, salad dressing and seasoning and toss. Top with cheese.

Number of Servings: 12

Recipe submitted by SparkPeople user WHEEZERMUC.