Cinnamon fruit biscuits

Cinnamon fruit biscuits
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 145.8
  • Total Fat: 6.6 g
  • Cholesterol: 5.5 mg
  • Sodium: 345.4 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.4 g

View full nutritional breakdown of Cinnamon fruit biscuits calories by ingredient
Report Inappropriate Recipe

Submitted by:


Sweet little biscuits for any occasion! Sweet little biscuits for any occasion!
Number of Servings: 1


    1/4 cup sugar
    1/4 tsp cinnamon
    1 tube buttermilk biscuits (ACME 7oz. biscuits, 10 per tube, 100 calories for two).
    1/4 cup melted butter (won't need all of it)
    10 tsps strawberry preserves (favorite flavor)


In a small bowl, combine sugar and cinnamon. Brush the tops and sides of each biscuit with butter. Dip the biscuit in the cinnamon sugar (or sprinkle on top for a less sweet version).
Place on ungreased baking sheets. With the end of a wooden spoon handle, make a deep indentation in the center of each biscuit; fill with 1 teaspoon preserves. Bake at 375° for 15-18 minutes or until golden brown. Cool for 15 minutes before serving (preserves will be hot). Yield: 5 servings, 2 biscuits each.

Number of Servings: 1

Recipe submitted by SparkPeople user RMNUSE.

TAGS:  Side Items |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.