Creamy Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.1
  • Total Fat: 11.5 g
  • Cholesterol: 20.9 mg
  • Sodium: 186.8 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.5 g

View full nutritional breakdown of Creamy Cole Slaw calories by ingredient



Number of Servings: 6

Ingredients

    1/2 medium head of cabbage, shredded
    1 medium carrot, peeled and grated
    1/2 cup of mayonnaise
    1/2 cup of reduced fat sour cream
    1/4 cup of light corn syrup
    1/4 cup of cider or white vinegar
    salt, pepper, paprika, chives, and/or dill, to taste (optional)

Directions

Finely shred the cabbage. Peel and grate the carrot and combine with the cabbage in a large mixing bowl. In a smaller mixing bowl combine the remaining ingredients and wisk until thoroughly blended. Pour dressing over the vegetable mixture and blend.

Number of Servings: 6

Recipe submitted by SparkPeople user LIZZYSHAW.

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