Low Carb Hash Browns - Cauliflower

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 157.8
  • Total Fat: 12.2 g
  • Cholesterol: 26.3 mg
  • Sodium: 226.6 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.9 g

View full nutritional breakdown of Low Carb Hash Browns - Cauliflower calories by ingredient


Introduction

Can only take the cred for sharing! I found this on Recipezaar and it sounded so good I had to share. Can only take the cred for sharing! I found this on Recipezaar and it sounded so good I had to share.
Number of Servings: 2

Ingredients

    12 oz grated fresh cauliflower (about 1/2 med. head)
    4 slices Bacon
    3 oz chopped onions (about 1/2 cup)
    1 Tbsp butter (melted or softened)
    salt & pepper to taste

Directions

In a large skillet, cook the bacon and onion until they just start to brown.

Add the cauliflower; cook and stire until the cauliflower is tender and browned all over.

Add the butter occasionally throughout the cooking process to assist in the browning.

Seasion to taste with salt and pepper.

NOTE: I use a hand-held grater but some use the food processor with the chop blade.

Number of Servings: 2

Recipe submitted by SparkPeople user LILIMEL.