Banana Cream Pudding (w/bananas)


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 0.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 256.3 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.3 g

View full nutritional breakdown of Banana Cream Pudding (w/bananas) calories by ingredient


Introduction

Banana Cream Pudding made with skim milk and fresh bananas Banana Cream Pudding made with skim milk and fresh bananas
Number of Servings: 6

Ingredients

    1 box (3.4 oz) banana cream instant pudding mix
    2 cups fat free milk
    3 small bananas mashed

Directions

Mix the pudding as directed on the box and add in the mashed bananas. Refrigerate for 1 hour and it should be ready to enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user CMORISAK.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    Yummy! Easy and Quick! - 2/25/12