Noodleless Lasagna


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.2
  • Total Fat: 5.1 g
  • Cholesterol: 41.9 mg
  • Sodium: 141.9 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 13.0 g

View full nutritional breakdown of Noodleless Lasagna calories by ingredient


Introduction

This tastes just like lasagna, but with not a noodle in sight. This tastes just like lasagna, but with not a noodle in sight.
Number of Servings: 8

Ingredients

    4 medium size zucchini, cut into slices
    One small onion, cut into rings
    3 cloves of garlic
    1 lb. ground turkey
    2 cups grated part skim mozzarella
    one jar of spaghetti sauce, your preference

Directions

Preheat oven to 350
Saute onions for ten minutes, or until soft.
While onions are sauteing, put half of the zucchini in the bottom of a large glass baking dish (the rectangle shaped kind)
Add the chopped garlic to the onions, and cook onions and garlic for another two minutes. Transfer onions and garlic to the baking dish, on top of the zucchini.
Sprinkle half of the mozzarella cheese on top of the onions.
Brown the ground turkey, and when the turkey is done, transfer to the baking dish.
Spread the spaghetti sauce evenly over the turkey.
Top with the remaining cheese, and bake for 40 minutes, or until the cheese is brown and bubbly.

Number of Servings: 8

Recipe submitted by SparkPeople user STEPONME82.

Member Ratings For This Recipe


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    Incredible!
    Awesome! Better than with the noodle by far! Yum - 5/23/11