Chili

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 219.6
  • Total Fat: 5.9 g
  • Cholesterol: 53.3 mg
  • Sodium: 379.9 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 7.3 g
  • Protein: 21.8 g

View full nutritional breakdown of Chili calories by ingredient



Number of Servings: 12

Ingredients

    All that stuff

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user BULLDOGJ72.