Leftover Ham Bake

5 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 311.7
  • Total Fat: 16.0 g
  • Cholesterol: 50.5 mg
  • Sodium: 557.5 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 14.0 g

View full nutritional breakdown of Leftover Ham Bake calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    6 med. potatoes, sliced
    3 T butter
    3 T flour
    1 tsp. salt
    1/8 tsp. pepper
    2 c. non fat milk
    1 1/2 c. shredded cheddar
    1 c. cubed ham
    1 c. bread crumbs
    2 T. melted butter


Put potatoes in pan. Cover with water. Bring to a boil. Remove and drain immediately. Transfer to greased 2 qt. casserole dish.

Make sauce: melt 3 T butter in a pan. Stir in flour, salt and pepper. Cook over low heat stirring constantly. When thickened, add cheese, cooking until bubbly. Pour sauce over potatoes. Add ham; mix gently aso as not to break up potato slices. Sprinkle with the bread crumbs mixed with 2T. melted butter. Bake at 350 for 1 hour or until bubbly.

Number of Servings: 8

Recipe submitted by SparkPeople user CHANA27.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.