Chocolate Peanut- butter Breakfast Pudding

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Chocolate Peanut- butter Breakfast Pudding calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    1 packet swiss miss diet cocoa
    1tbsp. peanut-butteer
    1/2 cup Rooled Oats (not the instant)


Whisk the oats, cocoa, salt, and peanut butter with 3/4 cup of water in a medium microwav e safe dish until well combined.
microwav e on high for 2.5 to 3 minutes
stir and serve.

* note : Yiu can use regular peanut butter or any kind of lower fat peanut butter if you prefer.

Number of servings": 1

Number of Servings: 1

Recipe submitted by SparkPeople user WDZ_59.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.