Pasta Rotini

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 225.0
  • Total Fat: 3.9 g
  • Cholesterol: 10.0 mg
  • Sodium: 609.4 mg
  • Total Carbs: 43.1 g
  • Dietary Fiber: 5.6 g
  • Protein: 10.4 g

View full nutritional breakdown of Pasta Rotini calories by ingredient
Submitted by:

Introduction

Boil noodles, stir in cheese & rotini Boil noodles, stir in cheese & rotini
Number of Servings: 16

Ingredients

    Penne Rigate noodles, Velveelta cheese 2% milk, Rotini Oringinal

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user JESSIAH.

TAGS:  Side Items |

Rate This Recipe